Hôtel restaurant La Ferme d'André

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Labels et Classements guides

Brasserie
Traditional cooking

Culinary specialities

Traditional French cooking

Opening dates and times

From 01/01 to 31/12.
Closed on Sunday.
Closed exceptionally on January 1st, May 1st and December 25th.

Tarifs

- A la carte12 € - 34 €
- Child menufrom 13 €
- Menu of the day16,50 €
- Adult menu16,50 € - 32,50 €
A la carte: 12 to 34 €
Adult menu: 16.50 to 32.50 €
Child menu: from 13 €
Menu of the day: 16.50 €.

For children

Baby chair

Capacity

Number of halls2
Number of air-conditioned rooms2
Maximum number of seats100
Number of seats on the terrace60

Facilities & services

Reception room
Baby chair
Air conditioned restaurant
Toilets
Terrace
Parking nearby
Wi-fi
Restaurant
Buffet meal